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You're not going to believe how quick and easy this homemade Pie Crust Shield is to make with aluminum foil. It only takes about pie dough (yield: 1 top and 1 bottom crust for a 9in pie) 2c + 2Tbsp (300g) AP flour 1 tbsp (13g) sugar 1 tsp (6g) fine salt 8 oz 90-Second Chef: How to Make the Best Pie Dough

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A homemade pie crust is one of the best ways to elevate a pie. While a store-bought crust is convenient, my all-butter recipe tastes Learn how to make a pie crust shield from aluminum foil and keep your crust from over-browning or burning. It's a quick, easy, and Anderson's Original Baking Pie Crust Shield prevents pie crusts from burning or over browning, while allowing pies to rise in the center and reduces spillage

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You can also make a pie crust shield out of aluminum foil, and here's how: Take a piece of aluminum foil and fold it in half. Cut out a half What is a good pie crust shield recommendation? Adjustable Pie Crust Shields, Silicone Baking Protectors review Check out Adjustable Pie Crust Shields, Silicone Baking

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Keep Your Pie Crust from Shrinking While Baking If you don't own a metal or silicone pie crust shield, don't sweat it—you can easily use a sheet of aluminum foil! And bonus, you